1/2 c Instant coffee 2/3 c Sugar 2/3 c Nonfat dry milk 1/2 ts Cinnamon 1 pn Cloves 1 pn Allspice 1 pn Nutmeg Blend in blender until very fine powder. Use 2 teaspoons per cup
Cafe Vienna Lookalike Recipes
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Daily Archives: June 2, 2008
Cafe Royale Coffee Recipes
3/4 c Hot Strong Coffee 4 ts Brandy 1 Sugar Cube Pour coffee into warmed mug. Float 2 teaspoons brandy on coffee. Put remaining 2 teaspoons brandy into a tablespoon with sugar cube. Warm spoon over hot coffee. With a match, carefully ignite brandy in teaspoon. Slowly lower spoon into coffee to ignite floating brandy. Wait 1 minute after flame has died before drinking.
Cafe AlVanCocoa Coffee Recipes
Amaretto coffee beans
1 tb Vanilla extract
1 ts Almond extract
1 ts Cocoa powder
1 ts Sugar
Brew coffee. Add flavorings, 1 tsp. chocolate and sugar per cup. Garnish with whipped cream, chocolate and red candy sprinkles, and a chocolate- covered strawberry on top.
Cafe’ Mexicano Coffee Recipes
1 oz Coffee liqueur
1 ts Chocolate syrup
1 ea Hot coffee
1/2 oz Brandy
1 ea Dash ground cinnamon
1 ea Sweetened whipped cream
Combine coffee liqueur, brandy, chocolate syrup and cinnamon in a coffee cup or mug. Fill to the top with hot coffee. Top with whipped cream.
Cafe Con Miel Coffee Recipes
2 c Prepared coffee, (fresh, instant, or decaf) 1/2 c Milk 4 tb HONEY, more or less to taste 1/8 ts Cinnamon Dash nutmeg or allspice Dash vanilla Heat ingredients in a saucepan, but do not boil. Stir well to combine. Serve as a light dessert.